For a dining table is comfortable, each diner needs 60 centimeters so as to reach the center and flatware are positioned perfectly. Also avoid bothering the guests including eating. Kitchen buffets and sideboards is an alternative when there are more guests at the table capacity. When the meeting is informal or improvised, it is also a good solution
How do we distribute kitchen buffets and sideboards?
- If your room is large, the table should be placed centered, so that she has access to all sides.
- If your space is small, set the table “against the wall”, leaving enough room at the sides so your guests reach its entire surface.
- Support tables must be placed outside the passageway. Think back and forth to the kitchen is also essential that your guests will move through the room.
- The chairs have to be spread around the room but prevent passage. Also stuck to the wall and so favor that everyone can see.
- Inspired in kitchen buffets and sideboards of the hotels. But he thinks that in these places people take the food and brings it to another table, and surely you will not have that possibility.